Academic Journal for Hospitality, Tourism and Related Disciplines VOL. 11. NO. 2, 2021The Contents 1.Perception Of Male Students Towards Hospitality Management As A Course Of Study In Two Polytechnics In Southern Nigeria Okorejior & Imoagene 2.E-Marketing Strategies And Customer Patronage In Selected Hotels In Umuahia North, Abia State, Nigeria Okpaleke & Ezeanyi 3.Food Safety Challenges Encountered By Hotel Employees In The Hotel Industry In Southwestern Nigeria Ajagunna & Arowosafe 4.Effect Of Destination Image On Tourist Satisfaction And Loyalty In Tourist Centers In Abia State, Nigeria Obinwanne & Kpaji 5.Organoleptic Attributes Of Wanke Prepared With Selected Varieties Of Cowpea Folalu & Aneke 6.The Influence Of Economic Recession In The Hospitality Industry In The Time Of Covid-19 Pandemic: A Study Of Selected Hotels In Umuahia Abia State Nigeria Amaechi-Chijioke & Omolaja 7.Acceptability Of Processed Tiger Nut (Cyperpus Esculentus) Milk By Visitors In Agodi Gardens Of Ibadan, Oyo State, Nigeria Apata et al 8.Heritage Resources And Interpretive Potentials Of Osun Osogbo Grove And Olumirin Waterfall Destinations Of Nigeria Akande & Ogunjinmi 9.Evaluation Of The Weaknesses And Threats Of Nwonyo Fishing Festival In Ibi Local Government Area, Taraba State, Nigeria Inyang et al
